Alliance des Récoltants

Intimately associated with the great Sauternes adventure since 1851 with Château Romer du Hayot, classified as second cru in 1855, the Hayot family perpetuates today the know-how of this legendary wine.

Les Vignobles Roy-Trocard owns this wine estate, located in Saint-Aignan. Family property of 22 hectares (Trocard family), located in Lalande de Pomerol.

Émilie Vallier took the reins in 2015 of the estate that her greatgrandfather bought in 1930: today, château Haut Lavignère count more than 12 ha located on the sandy loam soils of the plain of Saint-Peyd’Armens, in the south est of the appellation. This fairly large estate is the sign of an excellent cuvée made almost exclusively from Merlot (95%), which also has the merit of representing the entire vineyard.

Château Frachet is located in Cénac on one of the most beautiful gravelly terraces overlooking the Garonne. The origins of the property date back to the 18th century. Named until recently «Ricmont», it is now operated under the name of the harvesting owners.

Located in the heart of the Côtes de Bourg appellation, the property is made from one piece. Made from carefully selected plots, this cuvée is the subject of special aging; the vanilla notes are fine and elegant.

It is in the «Correspondence» of the famous Latin poet Ausone that we find traces of the first Bordeaux wine-growing establishments and in particular on the edge of the Gironde on the limestone plateau which currently overlooks this estuary formed by the Dordogne and the Garonne. This is where the Château Carpena is located, a vineyard reconstituted in the 1980s by Mr. Claude Carreau who also owns the famous Château Eyquem, a neighboring wine estate also located on the same clay-lime plateau in the town of Bayon.

Bernard Manera bought the domain in 1975. Within 25 years, with the support of his wife, Martine, he renovates more than 70 hectares of vines, extended on 4 communes, with different soils, which gives the wine a complexity. In 2002; his daughter takes care of the bottles sales ; his son takes care of the production of the domain. The same year, Bernard Manera enrole the domain into a new vine culture policy : reasonned agriculture, controled by Qualtié France.

The estate of Château Le Bourdillot has belonged to the Haverlan family since 1906. Four generations have succeeded one another on these lands. This Château can be found on a map dating from 1818. Patrice Haverlan took over the family vineyard in 1990.

The estate has belonged to the Haverlan family since 1906. Four generations have succeeded one another on this exceptional terroir. This Château can be found on a plan dating from 1818.

Olivier Cheminade is the fourth generation of winegrowers. Helped by his brother Patrick, he divides his time between the cellar and the meetings to discover the latest vintages. Trained in wine-making, he carefully observes the winemaking methods and chooses those that he thinks are suitable to bring out the identity of his terroir. Attached to the ancestral land of Saint Emilion, it provides the necessary care to offer you quality wines.

In 1880, Mr Vérité, trader in Angers, came to look for wine in Bordeaux. The meeting with a winemaker and the passion for wine made him change region and profession. It is from this beautiful story of love that the Château Tour Vérité was born. It was in 2012 that Jacques Vérité entrusted the management of the vineyard to his friends, the Cardarelli family.

Family estate created at the beginning of the 20th century. Today, the vineyard is managed by the fourth generation of winegrowers (Tarendeau) in the town of Lalande de Pomerol.

Vineyard of the Miailhe family since 1972, the wine of Château VERDIGNAN is a great classic of the Médoc. Known for being one of the oldest wine estates in the canton of Pauillac, and certainly the oldest in Saint Seurin de Cadourne, Verdignan is first noticed by the beautiful architecture of its Château.

Chateau de Respide is one of the oldest wine châteaux in the Graves region. Louis XIII style, it was the estate of Monsieur de La Reynie, lieutenant of King Louis XIV. The Rodies family owned it until 1932 and won the gold medal at the Paris Agricultural Competition in 1899. It was in 1952 that the current owner, M Bonnet, inherited it. The castle will be sold in 1973 but the vineyard, the cellars, and the farm buildings will be preserved in order to allow the wine to preserve its authenticity.

Château Prieuré Saint Georges is the second wine of Château POYANNE which is a part of the Vignobles Albert Schweitzer production. It is a very old wine from the commune of Gauriac. Bought in 1962, this estate has been completely replanted, because the owners are committed to perpetuating the tradition of quality that has earned the reputation of this Cru.

Winegrowers in Berson since 1800, the Noël family cultivates their vines with passion. Château Noël les Charmes is located three kilometers from Blaye, «Citadel of Bordeaux» and the Gironde estuary.

Located in Lansac, the Château Mayne de Bernard vineyard has been a family estate for several generations, located in the heart of the Côtes de Bourg; its 37 hectares extend over the municipalities of Tauriac, Bourg and Lansac. The different grape varieties (Merlot, Cabernet Sauvignon, Malbec and Cabernet Franc) are planted on clay-limestone slopes.

Les Vignobles Landié, family estate for 30 years, is a 60 ha estate. Mr. Jean-François Landié the owner, coming from Lot et Garonne, began his very young career as a simple winegrower. The vine and the wine being his two passions, he worked hard to acquire the current vineyard. First in 1970, he bought his first 30 ha property in Cantois in the township of Targon. He started to make his own wine to sell it in bulk. In the 80s and 90s, thanks to a quality product, he acquired a new estate to reach 45 ha. In 1996, Mr. Landié built a modern stainless steel cellar equipped with refrigeration in the town of St Martin du Puy. From 1998, despite a period of bulk wine sales, he changed his policy and began to sell wine in bottles. In 2002, he obtained a bottling line and sold all his production in bottles. In 2004, with the arrival of his two sons: one is a titular oenologist at the Faculty of Oenology of Bordeaux, a SCEA was created with at the same time the purchase of a 15 ha estate in Soussac.

The estate is located in the heart of the village of Bégadan not far from the Estuary (about 2.5km) and takes advantage of its microclimate to be protected against certain climatic hazards, such as frost.

Château AILLAN occupies a privileged location on the large plateau of the commune of Saint-Estèphe with limestone and stony soil and stony subsoil. This 11 hectares vineyard, wonderfully exposed and planted with noble grape varieties, receives the most attentive care and benefits from sophisticated cultivation methods. By the nature of its stony soil, its excellent grape varieties, the meticulous care given to the vines, to the vinification, the château produces distinguished wines with a bouquet, but also with tannins which blend together in great harmony.

Pierre Jean Larraqué is owner of 6 Bordeaux vineyards, he holds an area of 212 ha. This winemaker offers to share his knowledge and passion beyond his Châteaux Barre Gentillot with this new brilliant rosé, from a plot selection within its vineyards. Château Barre Gentillot is a place stept with history. In the beautiful garden, an orangery and a chapel built in the 18th century contributes to the unique charme of the estate.

This estate has chosen organic farming and produces a magnificent wine made from Cabernet Sauvignon and Merlot, aged in barrels.

Les Vignobles Landié, family estate for 30 years, is a 60 ha estate. Mr. Jean-François Landié the owner, coming from Lot et Garonne, began his very young career as a simple winegrower. The vine and the wine being his two passions, he worked hard to acquire the current vineyard. First in 1970, he bought his first 30 ha property in Cantois in the township of Targon. He started to make his own wine to sell it in bulk. In the 80s and 90s, thanks to a quality product, he acquired a new estate to reach 45 ha. In 1996, Mr. Landié built a modern stainless steel cellar equipped with refrigeration in the town of St Martin du Puy. From 1998, despite a period of bulk wine sales, he changed his policy and began to sell wine in bottles. In 2002, he obtained a bottling line and sold all his production in bottles. In 2004, with the arrival of his two sons: one is a titular oenologist at the Faculty of Oenology of Bordeaux, a SCEA was created with at the same time the purchase of a 15 ha estate in Soussac.

Château Le Virou boats one hundred hectars of vines. It has taken centuries for this domain to develop, flourish, and become the property we now know today. In the 17th Century, prior to becoming a winery, the property was one of two gathering locations for the monks hailing from the Catholic order named « L’Ordre des Carmes Déchaussées». Devout men from all over France would arrive to this landmark destined for silence and meditation. At that time, it was called «Le Désert du Virou». For the next two centuries, the monks built a monastery, whose renovated remains still stand today, and constructed vast underground labyrinths connecting the property to multiple strategic points in the region. After the French Revolution however, when the property was sold, the tunnels were either condemned or destroyed. Today only the Chapel and three underground chambers remain from that era. The monastery was also almost completely destroyed, but through the efforts of the new owners the Delbos family, it was partially renovated between 1781 and 1919. In 2013, the property is sold to Pierre Jean Larraqué, who places great importance in the history and the stories behind his properties. In his eyes, these world heritage sites are to be cherished and shared with the rest of the world, while always keeping intact the integrity and image of the landmarks. History is to be valued and not forgotten which leads Pierre-Jean Larraqué to begin intense renovations to the property in 2015 and continue to this day.

Still too confidential, Graves de Vayres is nevertheless the 2nd oldest appellation of Bordeaux. Located near Saint Emilion, Château Barre Gentillot carries high the colors of this appellation, with its cuvées combining roundness, body and finesse. Particularly concerned and committed to the protection of the environment and the preservation of biodiversity, Pierre Jean Larraqué wished to engage Château Barre Gentillot in an environmental approach. First of all, by obtaining the HVE 3 label. In 2019, 10 beehives were established on the lands of Château Barre Gentillot, where bees live in perfect harmony with nature and man.

Château de Barre is the third estate of Pierre Jean Larraqué Vineyards. Settled on the prestigious clay and gravels terroir of Graves de Vayres, Château Barre is a place stept with history. Its vinification cellar, entirely composed of concrete tanks, is located in a cathedral like building. In the beautiful garden, an orangery and a chapel built in the 18th century contributes to the unique charme of the estate.

Still too confidential, Graves de Vayres is nevertheless the 2nd oldest appellation of Bordeaux. Located near Saint-Emilion, Château Barre Gentillot carries high the colors of this appellation, with its cuvées combining roundness, body and finesse. Particularly concerned and committed to the protection of the environment and the preservation of biodiversity, Pierre Jean Larraqué wished to engage Château Barre Gentillot in an environmental approach. First of all, by obtaining the HVE 3 label. In 2019, 10 beehives were established on the lands of Château Barre Gentillot, where bees live in perfect harmony with nature and man.

This 29 hectare wine estate, located in Génissac on the Bordeaux-Libourne axis, south of St Emilion, belongs to Michel Boyer. His father bought this vineyard in 1975 when Michel was only 18 years old. He began working on the property with his father in 1980. It was in 1989 that Michel Boyer took over the Château. It perfectly matches tradition and new technologies.

Jean Trocard is the owner of this family wine estate, located in Saint- Aignan, in the heart of the Fronsadais vineyard.

The Souille de Pedro families have been rooted since 1830 in this precious land. Property passed down from women to women for nearly 200 years. The new generation Marianne de Pedro and Yoann Grégori continue to age the wine with the rigor and know-how acquired from previous generations, bringing innovation to it.

Winemakers for 3 generations, the Cardarelli family ownes Château Lieumenant, in Massugas, Gironde. 20 hectares of vines, from 15 to 60 years old. Terroir located on trays at 110 meters, on clay-limestone and boulbène soil. Reasoned management of the vineyard. Low yield, healthy harvest, good maturity.

The Landié vineyards extend over 5 different municipalities in the heart of Entre-Deux-Mers. The distance between the two most distant villages is 20 km. The only wine storehouse and head office are in St Martin du Puy in the canton of Sauveterre de Guyenne. All of the estates are located within a radius of 20 km north of Langon, 30 south of Libourne and approximately 50 km south-east of Bordeaux.

Family business for 5 generations, the vines of Château Lafleur Vauzelle, located in the heart of the great terroirs of Libournais, extend over the municipalities of Néac and Lalande de Pomerol. Particular care is taken at harvest time: the harvest, previously thinned in July, passes over the sorting table in order to select the best grains.

For five generations, the Ollet-Fourreau Family has been operating different wine estates in Bordeaux, and more precisely, since the 30s on the right bank of the Garonne in the LALANDE DE POMEROL and POMEROL appellations. Over time, the Château has been able to acquire new technologies (sorting table, thermoregulation, new barrels, etc.) to meet the various quality requirements on an administrative, commercial and personal level.

Located on the right bank of the Gironde, in the town of Blaye, Château Sainte Clotilde enjoys a southern exposure on the first slope bordering the Gironde. The Vignobles Bayle-Carreau are the owners. Wine is a living, free and authentic material. You will find in this wine a unique taste, perfectly reflecting the qualities of the terroir of Château Sainte Clotilde.

Château Tour Fonrazade is a 5 hectare vineyard, located less than 2 km west of the village of Saint-Emilion, owned by the same family for 100 years. Christian Veyry, previously consultant oenologist for this estate, now operates this vineyard with a single objective: «to embellish» the wine by taking advantage of the potential of the terroir and its know-how recognized by many great châteaux.

Cardarelli vineyards owns Château Les Nauds, located in the town of Massugas, 60 km east of Bordeaux.

Château La Chapelle des Landes is an estate located in the Bordeaux region of France and it is the second property in AOC Lussac Saint-Emilion belonging to Vignobles Lassagne. This cru is produced in the greatest Bordeaux tradition.

Located in the heart of the Côtes de Bourg appellation, the vineyard is composed of a single piece. Coming from carefully selected plots, this cuvée is the subject of a particular ageing; the vanilla notes are fine and elegant. Rocked from an early age to the rhythm of the seasons and harvests, Pierre and Lucas, in the footsteps of their elders, are active in the vineyard and in the cellar. At the same time, it is necessary to take care of the vines and take care of the wine in the vats. They are helped by Dominique C., Bertrand and Rudy, who do not shy away from their efforts. Philippe, the father, watches over the grain and gives this young team his advice and transmits his experiences acquired during his years of work: the 2021 vintage will be his 50th harvest! Alliance des

Château le Virou is a place steeped in history. Today the largest estate in Europe with 100 hectares enclosed by walls, It has taken centuries for this domain to develop, flourish, and become the property we now know today. The soul of Le Virou dates back to the 17th century. The property was one of two gathering locations for the monks hailing from the Catholic order named « L’Ordre des Carmes Déchaussées». For almost two centuries, they built this vast monastery, a chapel and built numerous underground passages that connect Le Virou to the various strategic points of the region. Pierre Jean Larraqué places great importance in the history and the stories behind his properties. In his eyes, these world heritage sites are to be cherished and shared with the rest of the world. Through his wines, he shares the unique blend and flavors of his property to future generations. Château Le Virou not only imparts the work and patience acquired through centuries of history, but also a taste of excellence.

Built in 1749, Château Vernous is a typical Medoc property, located in the north of the department, between the estuary of Gironde and the Atlantic Ocean. Around 1830, Château Vernous was mostly a hunting appointment. Occupied and then abandoned by the Germans during the Second World War, Château Vernous then belonged to famous wine houses such as Champagnes Deutz. In 1998, Pierre Jean Larraqué acquired it and gave new dynamics to this sleeping beauty. Château Vernous starts its rebirth following the development strategy of this man of terroir. Three hectares of vines are replanted, an additional 4 hectares are bought from the neighboring château. Today the vineyard measures 42 hectares. The meticulous work in the cellars and on the exterior of the estate embellished the property, making it progressively regain it’s former glory.

The estate was bought in 1975 by Bernard Manera. Over the years, Bernard Manera, with the support of his wife, Martine, upgrades his farm by acquiring vines to be restored. In less than 25 years, with the help of restructuring, Bernard Manera has renovated an operation of more than 70 hectares of vines, with an average age of 20 years, spread over four municipalities. The estate therefore extends on several terroirs and brings a certain complexity to the wines. In 2002, he began to sell in bottles and assigned this task to his daughter, Mylène, holder of a Superior Technician Certificate in Viticulture-Oenology. His son, Marc, takes care of the production part of the farm after having passed his Professional Bac in Viticulture. That same year, Bernard Manera embarked on a new policy of growing vines. Finally in 2004, the desire to go further in the approach undertaken led the operation to REASONED AGRICULTURE QUALIFICATION, which is checked by Qualité France, this qualification being recognized by the Ministry of Agriculture.

The Château Le Pavillon de Boyrein is an estate of 25 hectares in the town of Roaillan on the edge of the Sauternes. The area was once the hunting grounds of Pope Clement V. In the sixteenth century the Pontacq family, famous dynasty of winegrowers were the barons of Boyrein (Bois de la Reine). Already present on the Feret 1849, the domain of Boyrein was a possession of the Lords of Gourgue. In 1877, it was divided into 3 estates. Arnaud Duperrain built the Pavillon de Boyrein on the one that belonged to him at the beginning of the twentieth century. In 1926 the Salles de Bazas family bought the vineyard which was sold to the Mr and Mrs Bonnet, current owners, in 1965.

Les Vignobles Landié, family estate for 30 years, is a 60 ha vineyard. Mr. Jean- François Landié the owner, coming from Lot et Garonne, began his career as a simple winegrower at a young age. The vine and the wine being his two passions, he worked hard to acquire the current vineyard. First in 1970, he bought his first 30 ha estate in Cantois in the township of Targon. He started to make his own wine to sell it in bulk. In the 80s and 90s, thanks to a quality product, he acquired a new vineyard to reach 45 ha. In 1996, Mr. Landié built a modern stainless steel cellar equipped with refrigeration in the town of St Martin du Puy. From 1998, despite a period of bulk wine sales, he changed his policy and began marketing in bottles. In 2002, he obtained a bottling line and sold all his production in bottles. In 2004, with the arrival of his two sons: one is a titular oenologist at the Faculty of Oenology of Bordeaux, a SCEA was created with at the same time the purchase of a 15 ha estate in Soussac.

The Landié Vineyards extend over 5 different communes in the heart of Entre-Deux-Mers. The distance between the two most distant villages is 20 km. The only winery and head office are located in St Martin du Puy in the canton of Sauveterre de Guyenne. All the estates are located within a radius of 20 km north of Langon, 30 south of Libourne and about 50 km southeast of Bordeaux.

Château de Barre is the third estate of Pierre Jean Larraqué Vineyards. Settled on the prestigious clay and gravels terroir of Graves de Vayres, Château Barre is a place stept with history. Its vinification cellar, entirely composed of concrete tanks, is located in a cathedral like building. In the beautiful garden, an orangery and a chapel built in the 18th century contributes to the unique charme of the estate.

This property is located in the town of Bourg Sur Gironde. For three centuries, from Father to Son, the wealth of the vineyard’s wines has been created over the years by the passion and know-how of a great family of winegrowers.

Château Le Virou boats one hundred hectars of vines. It has taken centuries for this domain to develop, flourish, and become the property we now know today. In the 17th Century, prior to becoming a winery, the property was one of two gathering locations for the monks hailing from the Catholic order named « L’Ordre des Carmes Déchaussées». Devout men from all over France would arrive to this landmark destined for silence and meditation. At that time, it was called «Le Désert du Virou». For the next two centuries, the monks built a monastery, whose renovated remains still stand today, and constructed vast underground labyrinths connecting the property to multiple strategic points in the region. After the French Revolution however, when the property was sold, the tunnels were either condemned or destroyed. Today only the Chapel and three underground chambers remain from that era. The monastery was also almost completely destroyed, but through the efforts of the new owners the Delbos family, it was partially renovated between 1781 and 1919. In 2013, the property is sold to Pierre Jean Larraqué, who places great importance in the history and the stories behind his properties. In his eyes, these world heritage sites are to be cherished and shared with the rest of the world, while always keeping intact the integrity and image of the landmarks. History is to be valued and not forgotten which leads Pierre-Jean Larraqué to begin intense renovations to the property in 2015 and continue to this day.

Located on the left bank of the Gironde, in the town of Cadaujac, Château Jaulien has been a family property since the 1800s. It belongs to the prestigious Pessac-Léognan appellation. The name of Château Jaulien comes from the association of the two first names of the children of the owner David Castaing, Jonathan and Julien. It is now possible to visit the castle and its cellar where you can taste the latest vintages.

It is in the heart of the Médoc, near the town of Saint-Estèphe, that the Château La Gravière is located. This charming 19th century residence, nestled in the countryside, is surrounded by its 19 hectare vineyard. For many generations this ancient property was important and prosperous, but like many other areas of the Medoc, its wine-growing area had declined considerably by the middle of this century. The current owner, who is also mayor of his commune, has for more than forty years, thanks to meticulous care, improved and reconstituted the vineyard, restored the old buildings and built new cellars to restore it to its former importance and increase its reputation.

All the knowledge of Sarah and Bruno is dictated by long family traditions dating back to 1822, when the first vines were planted at Château Haut Bonneau in the heart of one of the first wine regions in the world ... Since 1999, Sarah and Bruno worked to bring together the AOC Bordeaux red exploitation inherited from the grandfather with that in AOC Montagne Saint Emilion. In 2002, the resumption of the Haut Bonneau family farm, then in 2008 the creation of a SCEA of exploitation made it possible to increase the surface to 40 ha on the appellations of Montagne Saint Emilion, Lussac Saint Emilion, Saint Emilion / St Emilion Grand Cru and Bordeaux / Bordeaux Supérieur.

The estate is located in the town of Ordonnac, 60 km north of Bordeaux, between the Gironde estuary and the Atlantic Ocean. Château Plautignan has been exclusively family owned since 1870, where 5 generations have been passed down from father to son, with an ancestral know-how. A PASSION FOR OVER 35 YEARS Since the acquisition of the estate in 1870, the passion for wine has been a heritage passed down from generation to generation in the Francisco family. Jean, the father, tells how much he was in a hurry when leaving school, to take care of his 3 vines planted behind the house. In total harmony with nature, he often compares the vine to a child whom he cherishes, cares for, observes, the better to support him in his growth. Claude, does not forget his grandfather’s little tricks when he works his vines. During a cool stroll in the vineyard with his clients, he tells like a book the story of this beautiful plant that is the vine. Stéphanie always remembers her grandmother’s good advice on marketing her wines. Always passionate about the great wine world, she talks about her wines to her clients and friends, with simplicity and passion.