Growing Conditions
ORGANIC - PLOUGHING - THINNING OF SHOOTS BY HAND -
HAND HARVEST
Winemaking
TEMPERATURE CONTROLED FERMENTATION AT 20- 25 °C
LONG VINIFICATION OF 5 WEEKS
Aging
STAINLESS STEEL
Appearance
100% Carignan
$ EUR
-
14.2%
3.54
4.8
1.4
ORGANIC - PLOUGHING - THINNING OF SHOOTS BY HAND -
HAND HARVEST
TEMPERATURE CONTROLED FERMENTATION AT 20- 25 °C
LONG VINIFICATION OF 5 WEEKS
STAINLESS STEEL
100% Carignan