Château Bois Malot Cover Image

A brief history

Jacques Meynard, passionate winegrower, is the fourth generation running the property. His great-grandfather bought the Château les Valentons in 1916, in Saint Loubès, a small village near Bordeaux. The winery changed of name throughout the years, becoming Clos des Valentons then Château des Valentons-Canteloup. The family finally bought another winery just next to the Valentons, named Château Bois Malot.

Jacques has his heart set on doing well in his job, loving both the traditions, the savoir-faire his parents passed down to him, and the creation process. He constantly develops and improves his wines, creating new cuvées.


He produces wines with AOC: "Bordeaux Supérieur" for the red ones and "Bordeaux Blanc" for the dry white ones. He also produces "Bordeaux Moelleux", "Bordeaux Clairet" and "Bordeaux Rosé".

His methods respect the environment, given that he grows his vines in responsible farming.

Château Bois Malot Logo

Established in 1916

JACQUES MEYNARD Viticulteur 133 Route des Valentons
Entre-Deux-Mers, Gironde, France
33450

en.bois-malot.com

bois.malot@free.fr

+33556389418

Château Bois Malot Wines

Featured Wines

Château Bois Malot Château des Valentons Canteloup - AOC Bordeaux Supérieur Bottle Preview
Château Bois MalotChâteau des Valentons Canteloup - AOC Bordeaux Supérieur

Supple and fruity during its youth then undergrowth and prunes aromas with ageing. Goes well with poultry, white meat, grilled meat and cheese.

Château Bois Malot Château Bois Malot - AOC Bordeaux Supérieur Bottle Preview
Château Bois MalotChâteau Bois Malot - AOC Bordeaux Supérieur

Full-bodied, well-constituted and spicy, this wine is great with red meats, beef, mutton, lamb, confits and cheeses.

Château Bois Malot Château Bois Malot - AOC Bordeaux Clairet Bottle Preview
Château Bois MalotChâteau Bois Malot - AOC Bordeaux Clairet

More fruity than Valentons Canteloup Rosé and more concentrated, it can be enjoyed fresh with starters in general, as the Valentons, but also as an aperitif or during a barbecue.

Château Bois Malot Château des Valentons Canteloup - AOC Bordeaux Moelleux Bottle Preview
Château Bois MalotChâteau des Valentons Canteloup - AOC Bordeaux Moelleux

Château Valentons Moelleux is a product made from overripe Sauvignon Gris. It is less sweet than a Sauternes or a Monbazillac. Fermentation at low temperature is followed by aging in barrels, which gives it notes of flowers (lime blossom, verbena) and spices (cinnamon, vanilla). It can be enjoyed with foie gras, desserts, blue cheeses or as an aperitif.

Château Bois Malot Château des Valentons Canteloup - AOC Bordeaux Rosé Bottle Preview
Château Bois MalotChâteau des Valentons Canteloup - AOC Bordeaux Rosé

This wine has a beautiful salmon color and aromas of red fruits. It is to be enjoyed with cold meats, starters, salads, couscous, pizzas or simply for the whole meal.

Château Bois Malot Château Bois Malot - AOC Bordeaux Blanc - Cuvée "Marine" Bottle Preview
Château Bois MalotChâteau Bois Malot - AOC Bordeaux Blanc - Cuvée "Marine"

The Marine cuvée is a dry white. Its nose evokes floral notes or white peaches, apricots. It is presented in a blue bottle that recalls the ocean flavors, with which it goes very well : oysters, shellfish, fish. It is also great for the aperitif where it will nicely decorate your table.