Nose

A powerful and deep bouquet combining black fruits, toasted notes from the aging and hints of fresh mint.

Palate

The palate is dense, rich, luscious, with elegant tannins and a captivating lenght.

Growing Conditions

Organic growing condition. The more the natural, the better !

Harvest

Grapes are handpicked in small crates, and hand destemmed.

Bottling

At Château Suau

Winemaking

Avec destemming, the harvest is then fermented in 500 liters new french oak open barrels. After pressing grapes, barrels are re-closed. There will happen malolactic fermentation.

Aging

The ageing last during 15 months in 225 liters french oak barrels.

Appearance

A superb color !

Food Pairing

Perfect with a roasted red meat.