Nose
A powerful and deep bouquet combining black fruits, toasted notes from the aging and hints of fresh mint.
Palate
The palate is dense, rich, luscious, with elegant tannins and a captivating lenght.
Growing Conditions
Organic growing condition. The more the natural, the better !
Harvest
Grapes are handpicked in small crates, and hand destemmed.
Bottling
At Château Suau
Winemaking
Avec destemming, the harvest is then fermented in 500 liters new french oak open barrels. After pressing grapes, barrels are re-closed. There will happen malolactic fermentation.
Aging
The ageing last during 15 months in 225 liters french oak barrels.
Appearance
A superb color !
Food Pairing
Perfect with a roasted red meat.