'Racy wine with aromas of ripe black fruit, blackberries and blackcurrants, spicy with menthol notes.' Oenocentres St Savin 2020
'The feel is full and well structured with cocoa flavours along with persistent liquorice accents'
Oenocentres St Savin 2020
Very warm and dry leading into harvest
Bottling under neutral gas using Diam cork closure
Alcoholic fermentation in concrete vats at the Château.
Malolactic fermentation and maturation in 300L French oak barrels for 16months
French oak barrels 16 months