Nose

Complex and intense nose with aromas of black fruits, candied strawberries and caramel.

Palate

Round and powerful attack, rich and concentrated wine, balanced structure while delicacy and gluttony. Very good length in the mouth.

Growing Conditions

Organic certified Qualisud

Harvest

Mechanical harvest as late as possible and as quickly as possible.

Bottling

June 2021

Winemaking

Sorting, vinification in stainless steel vats. Fermentation at low temperature and long maceration.

Aging

Aging in concrete vats

Appearance

Sustained color

Food Pairing

A plate of cow cheese, for example with Saint Nectaire.