Nose

well balanced, as it matures it acquires a vanilla, golden, musky bouquet.

Palate

Fruity and spicy flavours

Growing Conditions

Traditional

Harvest

Hand-made

Bottling

Green bottle - 750ml

Winemaking

Traditional

Aging

18 to 24 months

Appearance

Full bodied with a deep red colour.

Food Pairing

Grilled meat