An elegant nose of ripe fruits and delicate spices notes.


Rich and generous, it develops into a complex mouth with roundness and character. A very structured wine with suave tannins and a long-lasting and pleasant finish.

Growing Conditions

Beautiful, easy vintage. Perfect weather condition all over the season.


Harvesting at the perfect, full maturity in excellent weather conditions


At the property, in November 2018


Selective vinification: maceration and 72 hours cold pre-fermentation, long vatting period (more than 3 weeks) alternating cement and wooden vats. The malo-lactique fermentation is operated partly directly in barrels.


Twelve months with oak.


An intense red color

Food Pairing

THIS WINE IS A PERFECT ACCOMPANIMENT TO T-Bone beef with potatoes from Noirmoutier Braised beef and vegetables French trimmed rack of Lamb Peppered duck with vanilla mash, pea and wild mushroom ragout.